by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lettuce (G) (United Kingdom) The greenhouse gas emissions of Lettuce (G) (United Kingdom) are 2.6 kg CO₂e per kilogram of food product. Source: Hospido, A., L. Milà i Canals, S. McLaren, M. Truninger, G. Edwards-Jones and R. Clift (2009). "The...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lettuce (G) (United Kingdom) The greenhouse gas emissions of Lettuce (G) (United Kingdom) are 3.0150000000000006 kg CO₂e per kilogram of food product. Source: Milà i Canalsa, l., Muñoz, I., Hospido, A., Plassmann, K., McLaren, S., (2008). Life...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lettuce (G) (Switzerland) The greenhouse gas emissions of Lettuce (G) (Switzerland) are 4.507 kg CO₂e per kilogram of food product. Source: Marton, S., T. Kägi and D. Wettstein (2010). Lower global warming potential of cucumbers and lettuce...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lettuce (Australia) The greenhouse gas emissions of Lettuce (Australia) are 0.32 kg CO₂e per kilogram of food product. Source: Maraseni, T. N., G. Cockfield, J. Maroulis and G. Chen (2010). "An assessment of greenhouse gas emissions from the...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lettuce (USA) The greenhouse gas emissions of Lettuce (USA) are 0.37 kg CO₂e per kilogram of food product. Source: Venkat, K. (2012). "Comparison of Twelve Organic and Conventional Farming Systems: A Life Cycle Greenhouse Gas Emissions...
