by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Brassicas (Global Average) The greenhouse gas emissions of Brassicas (Global Average) are kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore & Nemecek, Science (2018)...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Brassicas (Global Average) The greenhouse gas emissions of Brassicas (Global Average) are 0.5145564309999999 kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore &...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Bigeye Tuna (Spain) The greenhouse gas emissions of Bigeye Tuna (Spain) are 11.436 kg CO₂e per kilogram of food product. Source: Vázquez-Rowe, I., M. Moreira and G. Feijoo (2012). "Inclusion of discard assessment indicators in fisheries life...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Berries & Grapes (Global Average) The greenhouse gas emissions of Berries & Grapes (Global Average) are kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore & Nemecek,...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Berries & Grapes (Global Average) The greenhouse gas emissions of Berries & Grapes (Global Average) are 1.531885242 kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore &...
