by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lentils (United Kingdom) The greenhouse gas emissions of Lentils (United Kingdom) are 1.06 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but fortunately, is one...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lentils (Australia) The greenhouse gas emissions of Lentils (Australia) are 1 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but fortunately, is one of the...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lemons and Limes (Sicily) The greenhouse gas emissions of Lemons and Limes (Sicily) are 0.22000000000000003 kg CO₂e per kilogram of food product. Source: Pergola, M., M. D'Amico, G. Celano, A. M. Palese, A. Scuderi, G. Di Vita, G. Pappalardo...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lemons and Limes (Europe) The greenhouse gas emissions of Lemons and Limes (Europe) are 0 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster and A. Williams (2009). How low can we...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Lamb & Mutton (Global Average) The greenhouse gas emissions of Lamb & Mutton (Global Average) are kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore & Nemecek, Science...
