by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggs (France) The greenhouse gas emissions of Eggs (France) are 145.595 kg CO₂e per kilogram of food product. Source: Baumgartner, D.U., L. de Baan, T. Nemecek (2008) European Grain Legumes - Environment-Friendly Animal Feed. Life Cycle...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggs (Finland) The greenhouse gas emissions of Eggs (Finland) are 2.618181818181818 kg CO₂e per kilogram of food product. Source: Usva, K., J. Nousiainen, H. Hyvärinen and Y. Virtanen (2012). LCAs for animal products pork, beef, milk and eggs...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggs (Eastern Europe) The greenhouse gas emissions of Eggs (Eastern Europe) are 2.4 kg CO₂e per kilogram of food product. Source: Gerber, P. J., H. Steinfeld, B. Henderson, A. Mottet, C. Opio, J. Dijkman, A. Falcucci and G. Tempio (2013)....
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggs (Denmark) The greenhouse gas emissions of Eggs (Denmark) are 1.8 kg CO₂e per kilogram of food product. Source: Nielsen, N. I., M. Jørgensen and I. K. Rasmussen (2013). Greenhouse Gas Emission from Danish Organic Egg Production estimated...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggs (Austria) The greenhouse gas emissions of Eggs (Austria) are 1.75 kg CO₂e per kilogram of food product. Source: Taylor, R. C., H. Omed and G. Edwards-Jones (2014). "The greenhouse emissions footprint of free-range eggs." Poultry Science...
