by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Broccoli (Italy) The greenhouse gas emissions of Broccoli (Italy) are 0.7 kg CO₂e per kilogram of food product. Source: Jungbluth, N., R. Keller, A. König and G. v. Doublet (2014). ONE TWO WE – Life cycle management in canteens together with...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Broccoli (Australia) The greenhouse gas emissions of Broccoli (Australia) are 1.73 kg CO₂e per kilogram of food product. Source: Maraseni, T. N., G. Cockfield, J. Maroulis and G. Chen (2010). "An assessment of greenhouse gas emissions from the...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Brassicas (Global Average) The greenhouse gas emissions of Brassicas (Global Average) are kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore & Nemecek, Science (2018)...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Brassicas (Global Average) The greenhouse gas emissions of Brassicas (Global Average) are 0.5145564309999999 kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore &...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Bigeye Tuna (Spain) The greenhouse gas emissions of Bigeye Tuna (Spain) are 11.436 kg CO₂e per kilogram of food product. Source: Vázquez-Rowe, I., M. Moreira and G. Feijoo (2012). "Inclusion of discard assessment indicators in fisheries life...
