by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Peaches and Nectarines (UK (Imported)) The greenhouse gas emissions of Peaches and Nectarines (UK (Imported)) are 0 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster and A....
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Peaches and Nectarines (Europe) The greenhouse gas emissions of Peaches and Nectarines (Europe) are 0.43 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster and A. Williams (2009)....
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Peach (Japan) The greenhouse gas emissions of Peach (Japan) are 0.813 kg CO₂e per kilogram of food product. Source: Yoshikawa, N., K. Amano and K. Shimada (2008). Evaluation of Environmental Loads Related to Fruit and Vegetables Consumption...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Papayas (UK (Imported)) The greenhouse gas emissions of Papayas (UK (Imported)) are 0 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster and A. Williams (2009). How low can we go?...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Palm Oil (Global Average) The greenhouse gas emissions of Palm Oil (Global Average) are kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore & Nemecek, Science (2018) Our...
