by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggs (Africa (subsaharan)) The greenhouse gas emissions of Eggs (Africa (subsaharan)) are 6 kg CO₂e per kilogram of food product. Source: Gerber, P. J., H. Steinfeld, B. Henderson, A. Mottet, C. Opio, J. Dijkman, A. Falcucci and G. Tempio...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggs (Africa (near east and north)) The greenhouse gas emissions of Eggs (Africa (near east and north)) are 3.4 kg CO₂e per kilogram of food product. Source: Gerber, P. J., H. Steinfeld, B. Henderson, A. Mottet, C. Opio, J. Dijkman, A....
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggplants (Aubergines) (Switzerland) The greenhouse gas emissions of Eggplants (Aubergines) (Switzerland) are 1.4 kg CO₂e per kilogram of food product. Source: Stoessel, F., R. Juraske, S. Pfister and S. Hellweg (2012). "Life Cycle Inventory...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eggplants (Aubergines) (Europe) The greenhouse gas emissions of Eggplants (Aubergines) (Europe) are 1.3 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster and A. Williams (2009)....
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Eel (Spain) The greenhouse gas emissions of Eel (Spain) are 3.88 kg CO₂e per kilogram of food product. Source: Iribarren, D., I. Vázquez-Rowe, A. Hospido, M. T. Moreira and G. Feijoo (2010). "Estimation of the carbon footprint of the Galician...
