by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (Thailand) The greenhouse gas emissions of Tomatoes (Thailand) are 0.436 kg CO₂e per kilogram of food product. Source: Roy, P., D. Nei, H. Okadome, N. Nakamura, T. Orikasa and T. Shiina (2008). "Life cycle inventory analysis of fresh...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (Switzerland) The greenhouse gas emissions of Tomatoes (Switzerland) are 0.7 kg CO₂e per kilogram of food product. Source: Stoessel, F., R. Juraske, S. Pfister and S. Hellweg (2012). "Life Cycle Inventory and Carbon and Water...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (Switzerland) The greenhouse gas emissions of Tomatoes (Switzerland) are 0.23500000000000001 kg CO₂e per kilogram of food product. Source: Hofer, B. (2009). How to reduce the environmental footprint of consumer goods: LCA studies on...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (Sweden) The greenhouse gas emissions of Tomatoes (Sweden) are 0.22 kg CO₂e per kilogram of food product. Source: Röös, E. and H. Karlsson (2013). "Effect of eating seasonal on the carbon footprint of Swedish vegetable consumption."...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (Spain) The greenhouse gas emissions of Tomatoes (Spain) are 0.39 kg CO₂e per kilogram of food product. Source: Torrellas, M., A. Antón, M. Ruijs, N. García Victoria, C. Stanghellini and J. I. Montero (2012). "Environmental and...
