by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Turkey (United Kingdom) The greenhouse gas emissions of Turkey (United Kingdom) are 7.827686932215234 kg CO₂e per kilogram of food product. Source: Leinonen, I. and A. G. W. I. Kyriazakis (2014). Comparing UK turkey production systems using...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Turkey (United Kingdom) The greenhouse gas emissions of Turkey (United Kingdom) are 3.815 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster and A. Williams (2009). How low can we...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Turkey (Canada) The greenhouse gas emissions of Turkey (Canada) are 3.3437037037037034 kg CO₂e per kilogram of food product. Source: Vergé, X. P. C., J. A. Dyer, R. L. Desjardins and D. Worth (2009). "Long-term trends in greenhouse gas...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Turbot (Spain) The greenhouse gas emissions of Turbot (Spain) are 19.4 kg CO₂e per kilogram of food product. Source: Iribarren, D., I. Vázquez-Rowe, A. Hospido, M. T. Moreira and G. Feijoo (2010). "Estimation of the carbon footprint of the...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Turbot (France) The greenhouse gas emissions of Turbot (France) are 9.6272 kg CO₂e per kilogram of food product. Source: Aubin, J., E. Papatryphon, H. M. G. van der Werf and S. Chatzifotis (2009). "Assessment of the environmental impact of...
