by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Oranges (Sicily) The greenhouse gas emissions of Oranges (Sicily) are 0.22500000000000003 kg CO₂e per kilogram of food product. Source: Pergola, M., M. D'Amico, G. Celano, A. M. Palese, A. Scuderi, G. Di Vita, G. Pappalardo and P. Inglese...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Oranges (Italy) The greenhouse gas emissions of Oranges (Italy) are 0.24000000000000002 kg CO₂e per kilogram of food product. Source: Beccali, M., M. Cellura, M. ludicello and M. Mistretta (2009). "Resource consumption and environmental...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Oranges (Europe) The greenhouse gas emissions of Oranges (Europe) are 0.51 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster and A. Williams (2009). How low can we go? An...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Oranges (Spain) The greenhouse gas emissions of Oranges (Spain) are 0.21100000000000002 kg CO₂e per kilogram of food product. Source: Cederberg, C. and K. Darelius (2000). Life Cycle Assessment (LCA) of beef - a study of different production...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Oranges (Brazil) The greenhouse gas emissions of Oranges (Brazil) are 0.27 kg CO₂e per kilogram of food product. Source: Jungbluth, N., G. Doublet, M. Stucki and S. Schori (2013). Deliverable: D2.1 Life cycle assessment of orange juice Project...
