by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Trout (China) The greenhouse gas emissions of Trout (China) are 4.904 kg CO₂e per kilogram of food product. Source: Samuel-Fitwi, B., J. Schroeder and C. Schulz (2013). "System delimitation in life cycle assessment (LCA) of aquaculture:...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (United Kingdom) The greenhouse gas emissions of Tomatoes (G) (United Kingdom) are 6.119999999999999 kg CO₂e per kilogram of food product. Source: Berners-Lee, M., C. Hoolohan, H. Cammack and C. N. Hewitt (2012). "The relative...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (United Kingdom) The greenhouse gas emissions of Tomatoes (G) (United Kingdom) are 3.79 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster and A. Williams (2009). How...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (United Kingdom) The greenhouse gas emissions of Tomatoes (G) (United Kingdom) are 4.075 kg CO₂e per kilogram of food product. Source: Williams, A., E. Pell, J. Webb, E. Moorhouse and E. Audsley (2008). Strawberry and tomato...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (Switzerland) The greenhouse gas emissions of Tomatoes (G) (Switzerland) are 1.05 kg CO₂e per kilogram of food product. Source: Hofer, B. (2009). How to reduce the environmental footprint of consumer goods: LCA studies on Fruit...
