by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Camembert Cheese (Austria) The greenhouse gas emissions of Camembert Cheese (Austria) are 7.55 kg CO₂e per kilogram of food product. Source: Lindenthal, T., T. Markut, S. Hörtenhuber and G. Rudolph (2010). Greenhouse Gas Emissions of Organic...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cahsew Nuts (Netherlands) The greenhouse gas emissions of Cahsew Nuts (Netherlands) are 2.2666666666666666 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cahsew Nuts (EU) The greenhouse gas emissions of Cahsew Nuts (EU) are 1.06 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but fortunately, is one of the easiest...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cahsew Nuts (Brazil) The greenhouse gas emissions of Cahsew Nuts (Brazil) are 1.44 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but fortunately, is one of the...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cabbages, Other Brassicas (United Kingdom) The greenhouse gas emissions of Cabbages, Other Brassicas (United Kingdom) are 0.22 kg CO₂e per kilogram of food product. Source: Audsley, E., M. Brander, J. Chatterton, D. Murphy-Bokern, C. Webster...
