by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cheese (Sweden) The greenhouse gas emissions of Cheese (Sweden) are 12.05 kg CO₂e per kilogram of food product. Source: Cederberg, C., U. Sonesson, M. Henriksson, V. Sund and J. Davis (2009). Greenhouse gas emissions from Swedish production of...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cheese (Sweden) The greenhouse gas emissions of Cheese (Sweden) are 10.7 kg CO₂e per kilogram of food product. Source: Berlin, J., U. Sonesson and A.-M. Tillman (2008). "Product Chain Actors' Potential for Greening the Product Life Cycle."...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cheese (Spain) The greenhouse gas emissions of Cheese (Spain) are 9.985 kg CO₂e per kilogram of food product. Source: González-García, S., A. Hospido, M. T. Moreira, G. Feijoo and L. Arroja (2013). "Environmental Life Cycle Assessment of a...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cheese (Portugal) The greenhouse gas emissions of Cheese (Portugal) are 7.49 kg CO₂e per kilogram of food product. Source: González-García, S., É. Castanheira, A. Dias and L. Arroja (2013). "Environmental life cycle assessment of a dairy...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Cheese (Norway) The greenhouse gas emissions of Cheese (Norway) are 9.275 kg CO₂e per kilogram of food product. Source: Møller, H., V. Schakenda, O. J. Hanssen and J. Nousiainen (2012). Food waste from cheese and yoghurt in a life cycle...
