by Viña Abarado | Oct 30, 2025 | 2025, Carbon Footprint Reporting, General, GHG, ISO, MyCarbon, Net-Zero Strategies, Offset, Reduce, Sustainability, Sustainable Design
EU Sustainability Reporting and Due Diligence: What’s Changing, and What It Means for Your Business Summary The European sustainability reporting landscape has never stood still, and now, it’s shifted once again. In a narrow vote, the European Parliament...
by John | Apr 30, 2025 | 2025, 2025, Carbon Footprint Reporting, CSRD, DMA, General, MyCarbon, Sustainability
Double Materiality Assessment | MyCarbon's Strategic Roadmap Summary - DMA Compliance for CSDR No One-Size-Fits-All – The European Sustainability Reporting Standards (ESRS) don’t prescribe a set Double Materiality Assessment (DMA) method, allowing businesses to tailor...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Zucchini/Button Squash (G) (Italy) The greenhouse gas emissions of Zucchini/Button Squash (G) (Italy) are 1.7713999999999999 kg CO₂e per kilogram of food product. Source: Cellura, M., Ardente, F., Longo, S., (2012). From the LCA of food...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Zucchini/Button Squash (Sweden) The greenhouse gas emissions of Zucchini/Button Squash (Sweden) are 0.09 kg CO₂e per kilogram of food product. Source: González, A. D., B. Frostell and A. Carlsson-Kanyama (2011). "Protein efficiency per unit...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Zucchini/Button Squash (Austria) The greenhouse gas emissions of Zucchini/Button Squash (Austria) are 0.20655737704918034 kg CO₂e per kilogram of food product. Source: Lindenthal, T., T. Markut, S. Hörtenhuber and G. Rudolph (2010). Greenhouse...