by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (Holland) The greenhouse gas emissions of Tomatoes (G) (Holland) are 2.8 kg CO₂e per kilogram of food product. Source: González, A. D., B. Frostell and A. Carlsson-Kanyama (2011). "Protein efficiency per unit energy and per unit...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (France) The greenhouse gas emissions of Tomatoes (G) (France) are 2.058888888888889 kg CO₂e per kilogram of food product. Source: Boulard, T., Raeppel, C., Brun, R., Lecompte, F., Hayer, F., Carmassi, G., Gaillard, G., 2011....
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (Denmark) The greenhouse gas emissions of Tomatoes (G) (Denmark) are 3.65 kg CO₂e per kilogram of food product. Source: Fuentes, C., A. Carlsson-Kanyama, A. Biel, K. Bergström, G. Grankvist, G. Lagerberg, C. Fogelberg, H....
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (Belgium) The greenhouse gas emissions of Tomatoes (G) (Belgium) are 0.98 kg CO₂e per kilogram of food product. Source: Hofer, B. (2009). How to reduce the environmental footprint of consumer goods: LCA studies on Fruit and...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (Austria) The greenhouse gas emissions of Tomatoes (G) (Austria) are 1.3599999999999999 kg CO₂e per kilogram of food product. Source: Page, G., B. Ridoutt and B. Bellotti (2012). "Carbon and water footprint tradeoffs in fresh...
